Just in case you didn't know, last week was "Burger Week" in SF. Eater had a bracket for said event, and voters determined 4505 Meats as the winner. It was a bit of a surprise to me, not only because I tried the burger for the first time only a week prior, but also it wasn't the most amazing one I've ever had. Then again, I can't really place the best burger I've ever had. It definitely does what a burger is supposed to (be delicious), but it's a bit on the greasy side. I keep telling people that it's like a McDonald's burger that has been made with fresh ingredients. That's supposed to be compliment by the way. I'm pretty sure the bun is toasted with butter. Nonetheless, yes, it is good and greasy and really simple. Think Ron Swanson's burger from Parks and Rec, "It's a hamburger made out of meat on a bun with nothing. Add ketchup if you want I couldn't care less." To my knowledge, you can only get these at the Ferry Building Farmer's Market on Thursdays and Saturdays.
4505 Meats
Ferry Building Marketplace
One Ferry Building
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