Wednesday, December 15, 2010

Bourgey Burgers: Part I




Just when we thought we couldn't sink any lower, K.you and I decided to exchange Christmas presents via dinners. Coincidentally, we both chose bourgey burgers. Last night we went to B3. I still have no clue what that place is actually called. The website is technically "B Cubed," but I swear the guy who answered the phone said "B3." Oh yes, it is one of those places, in which you don't know how to pronounce the name! Anyways, maybe it was because we had starved ourselves that day, but these were some of the best burgers we've ever had. Go at happy hour, and you'll get free fries and $1 off draught beers! Build your own burger or order one of their pre-conceived ones. Burgers consumed:

The Guillermo Burger (top): Manchego, Bourbon Brown Sugar Bacon, and a Fried Egg. It may sound weird and/or like breakfast in a burger, but believe you me, it is AWESOME. The Bacon tastes surprisingly not like pure salt and with a hint of sweetness. You'll hardly notice the egg, but it's just enough to make this burger not run-of-the-mill. I.e. it's not that weird. The Kennebec Potato Fries are also quite noteworthy.

Roasted Chili Burger (bottom): Roasted Chili, Aoli, Avocado, and Cheddar. K.yo consumed this one, so I'm not qualified to write its review. But, she definitely did not say anything negative about it.

We topped off the night with a Sundae at Slocombe. Don't recall the name, but it's one of the ones they have regularly. Brownie, Balsamic Caramel Ice Cream, Whipped Cream and Cherries. It was good, but K.yo and I were so full that we couldn't finish it. :S

B3 (B^3)
1152 Valencia Street (b/w 22nd and 23rd)
San Francisco

Slocombe
2790 Harrison Street (@24th)

The Sweetest Dinner








First of all, I'm going to detract any doubt I've ever had about American Cupcake. PB&J sandwiches as a meal?! Cupcake and wine tastings?! Red Velvet Breaded Fried Chicken?! Your first reaction might be like mine, WTF?! But believe me, you have to go there to realize how awesome it really is. K.yo, L.A., and I met up for dinner in the Marina district (where L.A.'s digs are). We decided to wander around until we found a satisfactory place. That's when we ventured into American Cupcake. The place is super cute and has a futuristic-dinery feel. Not only do they have cupcakes, but they also have savory food as well as cocktails and beer.

K.yo, L.A., and I started off with drinks. We ordered the the Sunburned, the Shameless, and the Incorrigible. The most girly drinks ever! They definitely fit the mood of the place and made us giggle:

The Sunburned: Passion fruit puree, lemon juice, and IPA (the online menu says Amber Ale, but they've changed it). K.yo prefers it to regular IPA.

The Shameless: Strawberry puree, rosewater, mint, and sparkling wine. Fruity, tasty, and girly. L.A. was glad he got it!

The Incorrigible: Raspberry puree, pomegranate liquer, and sparkling wine. Cute and bubbly, it was a nice little drink.

Next up were the appetizers. Waffle Fries AND Tater Tots. We felt like children while devouring these fried goods. Delicious and crispy, they come with "grown-up" dipping sauces including: Malt Vinegar, Preserved Meyer Lemon Aioli, Curried Ketchup, and Wasabi Aioli to name a few.

Entrees:

Red Velvet Fried Chicken w/ Cream Cheese Mashed Potatoes and Vinaigrette Cole Slaw: It sounds totally bizarre. The chicken had a sweet aftertaste from the Red Velvet, but it was actually quite tasty and interesting. Mashed Potates and Cole Slaw were great. I was only able to finish half of it, but the leftovers smelled like Sour Cream and Onion Pringles...that's a good thing btw.

Pulled Pork Sliders: Jack n'Coke BBQ Sauce with Chilli Smoked Sea Salt. This was K.yo's choice. You can't really go wrong with Pulled Pork...especially when it's made with whiskey. Delish!

Last but not least, L.A. was able to fit in a Chocolate Sundae. Yumyumyum. The perfect way to end the meal. I highly recommend the place!

American Cupcake
1919 Union St. (near Laguna)
San Francisco

Wednesday, December 8, 2010

Izakayas: The New Craze



Okay, is it just me or are Izakayas sprouting up like no one's biznet?! There's Izakaya Sozai and Nombe...and I think Namu counts as one. Ippuku has been landing on every critic's list for 2010. Now Chotto is opening in the Marina. I love me some Izakayas, but I'm starting to worry that this trend might get overdone. However, I understand the hype. They're a great place to hang out and drink. It's a lot more chill than a bar, and the food is usually delicious. I guess I shouldn't complain, since they usually bring back happy memories of Japan for me. That being said, cheers to Chotto. And, if you're in Berkeley and feel like getting your izakaya on, check out Ippuku. It's one of the few places in the bay that actually reminds me of Japan.

Ippuku
2130 Center Street, Berkeley

Sunday, December 5, 2010

Cup o' Cake


Alright, I finally got around to going to SusieCakes in the Marina. But first, a little cupcake talk. Apparently, there's a backlash against the petite treat nowadays, and people seem to be veering towards pie. Some of the cupcake complaints I've read refer to the price of said treats. Yes, they are expensive, and you could bake a dozen for the price. However, I am strongly against people who will knock off a few stars on a Yelp review because of this. Don't buy them if you don't want to spend the money! Anyways, enough of that. If you are willing to spend $3 on a cupcake, then SusieCakes is a good place to go. It's a cute and small like their cupcakes, and they actually taste non-processed. I got the Chocolate Mint, and it was heaven. Then again, I was starving...nonetheless, if you're in the Marina area GO THERE.

SusieCakes
2109 Chestnut St. (@ Steiner)
San Francisco